The to-do list of a foodie.

I have been accepted into my major and have one year that ties me to Madison, after that the possibilities are endless but if anything may buy me more time to accomplish the ultimate to do list. I came across this on André Darlington’s blog and have made a few additions. With a family full of foodies and always looking for an excuse to consume good food, I doubt this will take long at all!

1) Sunday Chicken Dinner at Tornado Club
2) Bloody Mary at Sardine
3) Roti, Tarkara, and Dal at Himal Chuli
4) Fetalicious at Glass Nickel Pizza
5) The Roman Candle pizza at The Roman Candle Pizzeria
6) Orange Chocolate Chip Babcock Hall ice cream at the Memorial Union
7) Charcuterie at Osteria Papavero
8) Lunch at Le Baguette
9) ‘Das Boot’ at the Essen Haus
10) Pork Buns at Umami Ramen & Dumpling Bar
11) High Tea at Natt Spil
12) Bell’s seasonal beer and a cigar at Maduro
13) A Lazy Susan at The Old Fashioned
14) Farmer’s Market omelette at the Shamrock Bar
15) Walnut Burger at the Harmony Bar
16) Bakers’ Window Pie
17) Breakfast Biscuit at Ingrid’s Lunch Box (cart)
18) Picnic from Fromagination
19) Weekday lunch at The Paradise Lounge
20) Build-your-own-sandwich at The Willy St Co-op
21) Lunch at Mediterranean Café
22) The Corso at Stalzy’s Deli
23) A ‘Boo Burger (while doing laundry) at The Caribou Tavern
24) The Big Cheesy at Teddywedgers
25) Affogato at Nostrano
26) Fish Fry at Toby’s Supper Club
27) Mustard tasting at the National Mustard Museum
28) An “Aero” omelette at Pat O’Malley’s Jet Room
29) Mi Rancho at Taqueria Guadalajara
30) Cumin Lamb at Fugu
31) Seasonal cocktail at Merchant
32) Goi Cuon Cha Gio (AP10) at Ha Long Bay
33) Mac ‘n Cheese pizza at Ian’s Pizza
34) Lemon-Ricotta Pancakes at Sophia’s (New York Times 36 hours in madison)
35) Brandy Old Fashioned cocktail at Le Tigre
36) The ‘V’ and ‘G’ breakfast bagels at Gotham Bagels
37) Mighty Isis at Mermaid Café
38) Grey Salt Caramel at Gail Ambrosius Chocolatier
39) Nostrano’s brunch!!
40) 4 am breakfast at Willalby’s
41) Waffles at Indie Coffee
42) Crab Rangoon at Lao Laan-Xang (preferably at an East Side outdoor festival)
43) Chicken sandwich at JD’s Chicago Maxwell Polish Sausage & Steak Burger (cart)
44) Pho at Saigon Noodles
45) Macaroons at Marigold Kitchen — Marigold’s recipe in 2002 Bon Apétite Magazine
46) Eldorado Eggs at Eldorado Grill
47) Fleuri from Fantome Farm
48) UFC pop up bar
49) Miche from Madison Sourdough
50) Sophia’s Dinner

It’s March 1st, a wonderful month to start chowing down since the weather is warming up and midterms leave you high and dry, what better than to feast!

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